Hiring a food photographer is about more than just finding someone with a camera—it’s about choosing someone who understands your brand, knows how to make food look irresistible, and can deliver high-quality visuals that attract customers.

Midsummer is one of the most important celebrations in Estonia. It’s the perfect time for families to come together and enjoy the moody weather of early summer with grilling and bonfires.

Photopoint rõõmustas mind Sony a7R III kasutamise võimalusega vahetult enne jaanipäeva. Kaasa sain ka kolm objektiivi: FE 24-70mm f/2.8 GM, FE 70-200mm f/2.8 GM OSS ja Sonnar T* FE 55mm f/1.8 ZA. Kuna tööd mul sellesse perioodi eriti planeeritud ei olnud, sain keskenduda oma pere ja lähedaste toimetuste jäädvustamisele.

(Sorry folks, all of this is in Estonian.)

Fragile.
Don’t we all prefer to be handled with care?
I do.
More bubble wrap, please.

I digged in my archives and stumbled upon this gallery from 2016. It filled me with so many good emotions that I decided to post it now.

Autumn is a time for new beginnings and my calender is also filling with new projects. After having written some in depth pieces about my everyday work, here is a good example of a menu shoot. Maitsete Tänav in Rocca al Mare shopping center is a restaurant concept where you can find all imaginable temptations. This is only a tiny part of what's being offered.